Monday, June 5th...
Chef Michael Nowak & Artist Billy Ritter to Host Artisan Dinner @ The Black Pig
- The Pair Brings a New Meaning to the Art of Dining -
Cleveland, OH (June 5, 2017) — Chef Michael Nowak of the Black Pig and Billy
Ritter of Billy Ritter 77 have teamed up to bring fine art and fine dining together
in one incredible event. On the night of June 5, 2017, the collaboration between
chef and artist will be showcased in a 7-course dinner plated on a series of seven
ceramic pieces, handcrafted by Ritter. Through an artistic and culinary study of
natural color, organic shape, and unique texture, each one-of-a-kind piece will
emphasize the specially crafted menu written by Chef Nowak.
The menu will consist of one cocktail, six savory dishes, and one sweet dish.
Dinner will include meat, seafood, vegetables, and gluten. Due to the unique
nature of this dining experience, substitutions will not be available. The limited
edition ceramic sets used at the event will be available for purchase immediately
following dinner, with 30 of each dish available.
This is a one-time event for which only 30 tickets will be available, expected to
sell out. Tickets include 1 welcome cocktail, food, tax, and gratuity for the
evening, and can be purchased on Eventbrite, click here...
The Boston Globe - MARCH 31, 2017
Styling and photography by Heidi Robb